Blend of chocolate and coconut, for those who like things a little ‘different’…
Ingredients :
4 cups semisweet chocolate chips
2 cups confectioners’ sugar
400 g flaked coconut
150 ml sweetened condensed milk
1 tsp vanilla extract
Method :
Make a smooth blend of condensed milk and vanilla in a bowl.
Add powdered sugar, little at a time, blending each time until smooth.
Add coconut and blend.
Put mixture in a greased pan and chill.
Melt chocolate chips in microwave.
Remove coconut mixture from refrigerator and cut into small sized bars.
Dip each bar in the melted chocolate, completely coating it.
Refrigerate them for around an hour.
Now Enjoy!
